Blueberry Suprise
Blueberry Suprise

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, blueberry suprise. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blueberry Suprise is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Blueberry Suprise is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook blueberry suprise using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Blueberry Suprise:
  1. Prepare 3 cups self-rising flour plus more for dusting
  2. Prepare 1/2 cup milk
  3. Prepare 2 large eggs
  4. Take 1/2 teaspoon kosher salt
  5. Take 1/2 cup blueberries
  6. Take 1/2 cup diced cold butter
  7. Prepare 1 large egg for egg washing the tops
  8. Get 1/3 cup sugar
  9. Prepare Butter to taste on top
Steps to make Blueberry Suprise:
  1. Preheat oven to 400° Fahrenheit. Mix the flour, sugar, and salt. Beat the two eggs, and set aside. Take and incorporate the cold butter into the flour by crushing it with your fingers. The flour should look like sand.
  2. Dust the blueberries with flour. Stir the milk and blueberries into the flour mixture. Don't knead the dough but fold till mixed well.
  3. Form into round shapes and put on a lined baking pan, lined with parchment paper. Brush just the tops with the last egg. Don't get on the sides or they won't rise as they should.
  4. Put in the oven and bake 12-15 minutes. Allow to cool to eating coolness, and serve. I hope you enjoy!!!

So that’s going to wrap this up for this special food blueberry suprise recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!