Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, aubergine and pepper miso stir fry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Aubergine and Pepper Miso Stir Fry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Aubergine and Pepper Miso Stir Fry is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have aubergine and pepper miso stir fry using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Aubergine and Pepper Miso Stir Fry:
- Make ready 2 large aubergines, cut into bite size pieces
- Make ready 2 bell peppers, cut into bite size pieces
- Get 1 onion, cut into bite size pieces
- Take 1 Tbsp fresh ginger, finely chopped
- Take 1/4 cup(60ml) miso paste
- Prepare 2 Tbsp Soy sauce
- Prepare 2 Tbsp Sake
- Get 2 Tbsp Mirin
- Make ready 3/4 cup(180ml) water
Instructions to make Aubergine and Pepper Miso Stir Fry:
- Cut the aubergines into bite size chuncks. Soak in water to remove bitterness.
- While soaking the aubergines, cut the peppers into bite size chunks.
- Cut the onion into bite size pieces.
- Cut the ginger very fine.
- Mix all the other ingredients with or without water.
- Heat the oil on medium heat and cook the onion and the ginger.
- When the onion is getting soft add drained aubergines. Combine well and cook 1 min.
- Add mixed seasoning and water then turn up the heat to bring it to a boil.
- Add the peppers and cook until everything is soft.
- When the aubergines get really soft and the soup is thickened, it's done.
So that is going to wrap this up for this exceptional food aubergine and pepper miso stir fry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!