Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, salt and pepper porkchops. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Salt and Pepper Porkchops is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Salt and Pepper Porkchops is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have salt and pepper porkchops using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Salt and Pepper Porkchops:
- Take Pork chop————-
- Take 2-1/2 pound center cut porkchops bone in 2 inch thick
- Get 2 tablespoons extra Virgin olive oil
- Get As needed kosher salt
- Prepare As needed ground black pepper
- Make ready Sauce—————
- Get 1 tablespoon all purpose flour
- Make ready 1 cup beef broth
- Prepare To taste kosher salt
- Take To taste ground black pepper
Instructions to make Salt and Pepper Porkchops:
- Preheat the oven 400 degrees Fahrenheit
- Heat an oven safe skillet.
- Coat the chops with olive oil and coat the chops with the salt heavily and lightly with the pepper.
- Sear the chops for 2 minutes per side.
- Don't forget to sear the edges.
- Put into the hot oven for 15 minutes or till the center is 145 degrees Fahrenheit.
- Let rest 10 minutes.
- Add flour to the drippings in the pan and cook till the flour is cooked through.
- Add the broth and deglaze the pan and stir till smooth.
- Should just have a coating on a spoon.
- Serve I hope you enjoy!!
- I served with oven roasted potatoes see my recipe.
So that is going to wrap this up for this special food salt and pepper porkchops recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!