Stuffed Bell Peppers with Tomato Sauce
Stuffed Bell Peppers with Tomato Sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed bell peppers with tomato sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Bell Peppers with Tomato Sauce is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Stuffed Bell Peppers with Tomato Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have stuffed bell peppers with tomato sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Bell Peppers with Tomato Sauce:
  1. Prepare 5 bell peppers (little smaller than a medium)
  2. Get 1 lb ground pork
  3. Prepare 1 medium onion minced
  4. Take 1 small carrot minced
  5. Make ready 2 big cloves or 4 medium cloves of garlic minced
  6. Take 2/3 cup breadcrumbs
  7. Get 1 egg
  8. Get Some crushed nuts (your choice)
  9. Prepare Salt and pepper
Steps to make Stuffed Bell Peppers with Tomato Sauce:
  1. Cut bell peppers into half, length wise. Remove seeds. Mince onion. For carrot, I used a peeler to peel for thin strips and then mince them. I found it easier than to do It with a knife.
  2. In a mixing bowl, put pork, half of minced onion, half of minced garlic, breadcrumbs, nuts, egg and some salt (about 1/2 TBS and a pinch) and pepper for seasonings. Mix well.
  3. Sprinkle some flour inside the peppers. Stuff peppers with ground pork.
  4. Brown peppers upside down first in a frying pan with some olive oil on medium high for 2 minutes. Then, turn them over and brown the bottom also for 2 minutes. Remove peppers from pan.
  5. Turn down heat to medium low, add a little more of olive oil, put in the rest of minced onion and garlic. Cook until onion is translucent, pour the sauce in and stir for few seconds to mix the onion and garlic well with sauce. Arrange the bell peppers into the pan. Pour some sauce over the peppers. (Repeat this step few more times during the simmering). Cover lid and simmer for 30 minutes.

So that’s going to wrap it up with this exceptional food stuffed bell peppers with tomato sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!