Vegetarian Stuffed Pepper
Vegetarian Stuffed Pepper

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegetarian stuffed pepper. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vegetarian Stuffed Pepper is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Vegetarian Stuffed Pepper is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have vegetarian stuffed pepper using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Stuffed Pepper:
  1. Make ready 5-6 green, yellow bell pepper
  2. Make ready 1 cup green lentils
  3. Get 1/2 cup red lentils
  4. Make ready 1 dry onion- chopped
  5. Get 1 spoon tomato paste
  6. Get 2 fresh tomato - copped or 1 can chopped tomato
  7. Make ready 1/2 bunch parsley- chopped
  8. Prepare 2 tbs vegetable oil
  9. Get 1 tsp coriander seed
  10. Prepare 1 small fresh ginger-graded
  11. Take 2-3 cups vegetable broth
Steps to make Vegetarian Stuffed Pepper:
  1. Cut off the tops of the bell peppers and reserve them; clean the seeds and membranes from inside the peppers.
  2. Prepare the fillings: add 2 tablespoons of oil to the skillet over medium heat. Add the cumin seed and cook for 2 minutes, until they begin to brown. Add the onions, cook, stirring frequently, until softened and lightly browned, 8 minutes. Stir in the ginger, green lentils and 2 cups of vegetable broth.lower the heat. until liquid evaporates, add salt and pepper to your taste. add dry red lentils later, (they cook faster than greens) cook until tender
  3. Stuff your peppers, transfer and arrange them in a medium deep pot, aside, over medium heat mix paste with some broth and chopped tomatoes, boil, and add to peppers pot, cook about 10 -15 mins, until peppers are loosen up.

So that’s going to wrap it up with this exceptional food vegetarian stuffed pepper recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!