Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 1/2 lb turkey pepper jack sandwich && loaded fries π π₯ π§. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Slice bacon strips in half then Fry your bacon to desired crispiness. Smoked turkey, bacon, pepper jack and McAlister's Honey Mustardβ’ on toasted ciabatta. Make the sandwich: Spread one side of each slice of bread with the dressing. Healthy turkey sloppy joes with an easy homemade sauce made with ingredients you probably already have in Serve on hamburger buns with pepper jack cheese.
1/2 lb Turkey pepper jack sandwich && loaded fries π π₯ π§ is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. 1/2 lb Turkey pepper jack sandwich && loaded fries π π₯ π§ is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook 1/2 lb turkey pepper jack sandwich && loaded fries π π₯ π§ using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 1/2 lb Turkey pepper jack sandwich && loaded fries π π₯ π§:
- Prepare 1/2 lb bacon
- Take 1/2 lb Cajun deli turkey meat
- Get 2 slices pepper jack cheese
- Take Mayo 2 brioche buns
- Take 1/2 bag frozen rallyβs fries
- Get 1 cup shredded cheddar cheese
- Get 1 container Fritos jalepeno cheddar cheese dip
- Prepare 1/2 cup soul cream
I actually used a black pepper turkey on mine, which has a little kick of its own. With your choice of American, Swiss, Cheddar, Pepper Jack or A combination of your two favorites! Burger topped with House-Roasted Pub Beef, Bacon. Pepper Jack Cheese: Adding pepper jack cheese directly to the turkey burger mixture supplies flavor, moisture, and- of course- spicy cheesiness!
Steps to make 1/2 lb Turkey pepper jack sandwich && loaded fries π π₯ π§:
- Slice bacon strips in half then Fry your bacon to desired crispiness. Fry your fries until crispy as well.
- Toast your buns and put mayo on them then warm up your turkey meat and lay it on the bun followed by about 6-8 of the half strips of bacon per sandwich.
- Top fries off with nacho cheese dip, shredded cheese dip, sour cream and bacon bits.
- Optional fry toppings: jalapeΓ±os, ranch, chilli beans, pico de Gallo, guacamole or any nacho toppings.
Burger topped with House-Roasted Pub Beef, Bacon. Pepper Jack Cheese: Adding pepper jack cheese directly to the turkey burger mixture supplies flavor, moisture, and- of course- spicy cheesiness! On toasted white, wheat or rye bread with mayonnaise. Served with French fries, coleslaw and pickle. It is the perfect gift for offices, homes and indoor living spaces.
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