Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pepper steak / beef pepper steak. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Jamaican Pepper Steak is a Central American and Caribbean sliced beef dish that can be traced back hundreds of years to the first settlers and enslaved settlers that arrived from Europe and Africa to the region. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. A quick and easy meal that tastes even better than take out! #peppersteak #beefandpeppers #comfortfood Pepper Steak a classic stir fry dish in Chinese restaurants that probably everyone has had at least once, maybe. Pepper steak is quick, easy and perfect to whip up any night of the week.
Pepper steak / beef pepper steak is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Pepper steak / beef pepper steak is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook pepper steak / beef pepper steak using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pepper steak / beef pepper steak:
- Make ready 1.5-2 lbs beef strips
- Take 1/2 yellow onion, minced
- Get 1/4 green pepper, minced
- Get 5 cloves garlic cloves, minced
- Prepare 1 chicken bullion cube
- Prepare 1 tbs soy sauce
- Take 1 tsp oregano
- Make ready 1 tsp sofrito
- Take 1 packet sazon
- Get Juice of 1 lime
- Prepare 1 yellow onion, sliced
- Make ready Rest of green pepper, sliced
- Make ready 1/2 of any other pepper, sliced
- Prepare 1 tsp vinegar
- Prepare 1 cup water
- Make ready 2 tbs olive oil
Beef Pepper Steak. this link is to an external site that may or may not meet accessibility guidelines. This pepper steak recipe from Food.com is the perfect classic dish for any gathering. Bell pepper adds a spicy flavor to this hearty beef steak. Try our quick and easy beef pepper steak recipe.
Steps to make Pepper steak / beef pepper steak:
- Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days.
- In down time, slice onions & peppers.
- Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown.
- Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking.
Bell pepper adds a spicy flavor to this hearty beef steak. Try our quick and easy beef pepper steak recipe. See a full list of ingredients and how to prepare the steak step by step. Set a skillet on HIGH heat. Once hot, lightly spray with avocado oil, then add bell peppers.
So that’s going to wrap it up with this special food pepper steak / beef pepper steak recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
