Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mouthwatering meatloaf. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mouthwatering Meatloaf is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Mouthwatering Meatloaf is something which I’ve loved my entire life. They’re fine and they look fantastic.
When I used to say "we're having Meatloaf for dinner" my kids used to run. I hate to admit it, but growing up meatloaf was a dinner I never looked forward to. The best meatloaf recipes that you definitely want to get your hands on. Hearty and rich, meatloaf is one of the best-loved meals in modern American history.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mouthwatering meatloaf using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mouthwatering Meatloaf:
- Make ready 1 lb ground beef
- Get 1 lb ground sausage (I use Johnsonville italian)
- Prepare 1 cup Italian breadcrumbs
- Prepare 2 cup shredded chedder cheese
- Take 2 large eggs
- Make ready 1 packages onion soup mix
- Take 1 onion, chopped
- Make ready gravy
- Get 2 envelope brown gravy
- Prepare 2 cup water
This is an easy throw together meatloaf that is super moist with a tangy sauce topping, but not baked in a loaf. And, meatloaf is a comfort food just like soups, pizza, and casseroles. Serve it was a side of mashed cauliflower with spinach for a comforting keto-friendly meal. Missing Mom's classic meat loaf recipe?
Instructions to make Mouthwatering Meatloaf:
- Combine ground beef, sausage, onion, soup mix, eggs, and breadcrumbs in a bowl.
- Add shredded cheese and mix together.
- Spray a shallow baking dish with non-stick spray.
- Form mixture into an oval in pan.
- Cover with foil and bake at 350°F for 45 minutes.
- Remove foil and continue baking for another 10-15 minutes as necessary.
- Remove and let cool 10 minutes.
- Slice into thick pieces and add to your mashed potatoes.
- Make gravy as directed. Pour over and enjoy!
Serve it was a side of mashed cauliflower with spinach for a comforting keto-friendly meal. Missing Mom's classic meat loaf recipe? This Meatloaf Beats A Restaurant Steak Any Day. Raise your hand if meatloaf is one of your favorite comfort foods, too! This dish has been the all-American favorite for decades.
So that’s going to wrap it up for this exceptional food mouthwatering meatloaf recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
