Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, turkey meatloaf. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Turkey meatloaf is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Turkey meatloaf is something that I’ve loved my whole life.
Turkey meatloaf is a favorite in our house! Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe, made with lean ground turkey is easy and delicious. This turkey meatloaf is full of flavor, moist in the middle, and has become a reader favorite!
To get started with this recipe, we have to prepare a few ingredients. You can cook turkey meatloaf using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Turkey meatloaf:
- Make ready 1 lb ground lean turkey
- Take 1/2 tsp marjoram
- Get 1/2 tbsp oregano
- Make ready 1/2 tsp basil
- Get 1 bunch small bunch of parsley, chopped finely
- Prepare 1/2 cup chopped onion, white or yellow for milder flavor.
- Take 4 clove garlic minced
- Prepare 1 cup breadcrumbs or can use 1/2 cup rolled oats to be healthier
- Take 5 grinds of pepper or about 1 tsp black pepper
- Prepare 1/4 cup brown sugar or 1/2 cup applesauce to be healthier
- Take 1 large squeeze ketchup, about 1/3 cup
- Prepare 1 egg
- Make ready 1/2 cup diced or shredded carrots, for a different flavor, this is optional
- Make ready 1/2 cup diced celery, optional
- Get 1/2 tsp fresh or dried sage, optional…will add a thanksgiving flavor
Your family will love this heart healthy version of a classic American dinner. This Turkey Meatloaf recipe doesn't sacrifice any flavor. It's easy to make and is topped off with the most delicious glaze! Form the turkey mixture into a loaf, and place on the pan.
Steps to make Turkey meatloaf:
- Put oven at 325, cook for one hour. May need longer, I sometimes do 85 minutes! I don't like it soo moist!
- Mix all ingredients, add egg last before Turkey meat. Gently mix in Turkey meat.
- Cover top of meatloaf with enough ketchup to cover so you can't see the meat. Coat pan in olive oil.
- Shape loaf in bread pan and cover for first 30 minutes, second half the last 20-30 minutes leave uncovered.
- Make sure Turkey is cooked all the way through before you eat it!! It will be moist if you do egg n applesauce n ketchup in the mix!
It's easy to make and is topped off with the most delicious glaze! Form the turkey mixture into a loaf, and place on the pan. Make it with grated zucchini and carrot for moisture and an extra serving of veggies, then brush some sweet chili sauce on top for flavor. Meatloaf is the ultimate comfort food. With turkey, switched-up ingredients and creative twists, these popular variations elevate this classic from familiar to fabulous.
So that is going to wrap it up with this special food turkey meatloaf recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
