Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, traditional meatloaf. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Traditional Meatloaf is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Traditional Meatloaf is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook traditional meatloaf using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Traditional Meatloaf:
- Take 1 lb ground beef
- Prepare 1 cup fine chop white onion
- Make ready 1 cup fine chop green bell pepper
- Get 1 clove minced garlic
- Get 1 1/2 teaspoon coarse salt
- Make ready 1 teaspoon cracked black pepper
- Get 1/2 teaspoon ground sage
- Take 1 lightly beaten egg
- Get 1/4 cup quick oats
- Prepare For sauce topping
- Prepare 1/4 cup ketchup
- Get 2 tablespoons brown sugar
- Prepare 1 tablespoon mustard
Steps to make Traditional Meatloaf:
- Preheat oven to 350
- Mix all the loaf ingredients until well incorporated. Don't over work the mixture. Put mixture in a baking dish or loaf pan and shape into a loaf
- Mix together mustard ketchup and brown sugar for sauce
- Top loaf with sauce and bake for about an hour or until a meat thermometer inserted to the center reads 160° F
- Allow loaf to rest in the pan about 10 minutes. Serve as thick slices with your favorite sides
So that’s going to wrap it up with this special food traditional meatloaf recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
