Simple Meatloaf
Simple Meatloaf

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, simple meatloaf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Meatloaf is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Simple Meatloaf is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook simple meatloaf using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Simple Meatloaf:
  1. Get 2 lbs ground beef
  2. Get 1 roll ritz crackers
  3. Make ready 1/2 large white onion - chopped finely
  4. Get 2 tablespoons worcestershire sauce
  5. Prepare 1 egg
  6. Make ready 4 thick bacon strips - chopped in est. 1/2in or smaller squares
  7. Make ready 1/2 cup ketchup
  8. Make ready 1/4 cup brown sugar
  9. Prepare McCormick steak seasoning (to taste)
Instructions to make Simple Meatloaf:
  1. Perheat oven 350°. Season meat with McCormick steak seasoning
  2. Crush up crackers with a rolling pin
  3. Add chopped onions, worcestershire sauce, bacon, crackers, more seasoning, and egg.
  4. Hand mixing is your best option in my opinion. May need an extra egg if it's hard to form a giant meatball.
  5. Form the meat in a loaf and put in GREASED pan. Bake for 45 minutes uncovered.
  6. Mix ketchup and brown sugar (some people add a tsp of mustard to cut some of the sweetness out of the taste.
  7. After 45 minutes, drain the extra grease. Pour the ketchup and brown sugar mix and evenly cover the loaf. Bake for another 15 minutes.
  8. Let stand for 5 to 10 minutes and enjoy !

So that is going to wrap this up for this special food simple meatloaf recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!