Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my spanish rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Spanish rice is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. My Spanish rice is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my spanish rice using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Spanish rice:
- Prepare 1 large green bell pepper diced
- Take 1 medium onion diced fine
- Make ready 2 tbsp paprika
- Take 1 tbsp adobo seasoning
- Take 1/2 tbsp cumin
- Get 3/4 tbsp turmeric
- Prepare to taste Salt and pepper
- Prepare 1 tbsp Olive oil for sautéing
- Get 2 1/4 cups rice
- Get 1 (32 ounce) can crushed tomatoes
- Get 1 can corn
- Take Around 3-4 cups chicken stock (you can always add more towards the end if rice isn’t done)
Steps to make My Spanish rice:
- Sauté the onions and peppers and spices in olive oil. Add a smidge of chicken stock to deglaze if needed. Cook til tender
- Add stock and crushed tomatoes and bring to a simmer. Add rice for full 20-22 min and simmer on LOW to get rice to be fully cooked and fluffy.
- Stir constantly so it won’t burn.taste seasoning once closer to being finished.
- Turn off heat, Let it sit on burner for 10 min covered once done to keep soaking up any extra liquid. Enjoy!
So that is going to wrap this up with this exceptional food my spanish rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
