Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut rice (narali bhat). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Coconut Rice (Narali bhat) is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Coconut Rice (Narali bhat) is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook coconut rice (narali bhat) using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Rice (Narali bhat):
- Make ready 1 bowl rice any kind I took basmati tukda
- Make ready 2 bowls grated coconut
- Take 2 bowls jaggery
- Make ready 3 bowls water
- Take 2 to 3 cloves
- Make ready 3 tablespoons Desi ghee
- Take Pinch salt
- Prepare pinch Nutmeg powder
- Make ready 4-5 tablespoons milk
- Take as required Dry fruits
Instructions to make Coconut Rice (Narali bhat):
- Soaked rice for ten minutes.
- Heat Pan add desi ghee to it saute grated coconut add jaggery to it allow it to cook slowly but be sure it should not stick.
- Now pressure cook the rice by giving two whistles.Allow it to cool
- Roast dry fruits in little ghee
- Add nutmeg powder to coconut mixture, add dry fruits also.
- Now in another pan arrange layers of rice and coconut mixture.give steam for 5 minutes. Mix well and serve hot with desi ghee.
So that’s going to wrap this up for this special food coconut rice (narali bhat) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
