Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, asian pepper salt chicken wings. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Asian Pepper Salt Chicken Wings is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Asian Pepper Salt Chicken Wings is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook asian pepper salt chicken wings using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Asian Pepper Salt Chicken Wings:
- Get 2 lbs chicken wings
- Take 1 1/2 cup cornstarch
- Get 3 tbsp Shaoxing wine
- Take 4 cups peanut oil
- Make ready 1 tbsp sesame oil
- Prepare 6 cloves garlic, minced
- Take 4 stalks green onion, sliced
- Get 1/2 tsp red pepper flakes
- Get 1 tsp salt
- Prepare 1/2 tsp white pepper
Instructions to make Asian Pepper Salt Chicken Wings:
- Mix cornstarch, wine, and water to create a slurry. Heat oil in a saucepan to 350F.
- Dredge chicken wings in slurry and immediately slide into hot oil. Cook for 10 to 12 minutes, then remove wings to a paper towel to cool.
- In a separate pan, heat sesame oil, then toast garlic, green onion, and red pepper until fragrant.
- Put cooled wings in a large bowl with garlic and green onion mixture, then sprinkle in salt and pepper. Mix thoroughly.
So that is going to wrap this up with this exceptional food asian pepper salt chicken wings recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
