Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, palak rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Palak Rice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Palak Rice is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook palak rice using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Palak Rice:
- Prepare 4 cup boiled rice
- Prepare 2 cup Palak purey
- Prepare 2/3 Green chili
- Make ready 1 tbls Jeera
- Take Salt
- Prepare 100 gm Paneer
- Take 1 Onion
- Get spices (to taste):
- Get Garam masala powder
- Make ready Curry leaves
- Take cinnammon
- Get cardamom
- Take black pepper
- Take cloves
- Prepare as needed oil
Instructions to make Palak Rice:
- First in pan add 4tbls of oil; when oil is hot add curry leaf, cinnamon, jeera, cardamom, black pepper, cloves, and chopped onion. Fry until onions are golden brown.
- Then add palak purey and cook. Then add salt, garam masala, and boil rice. Mix properly and cook.
- Last add fried paneer and serve hot.
So that is going to wrap this up for this special food palak rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
