Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, my spanish rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Spanish rice is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. My Spanish rice is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have my spanish rice using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Spanish rice:
- Get 1 large green bell pepper diced
- Prepare 1 medium onion diced fine
- Take 2 tbsp paprika
- Take 1 tbsp adobo seasoning
- Make ready 1/2 tbsp cumin
- Get 3/4 tbsp turmeric
- Take to taste Salt and pepper
- Prepare 1 tbsp Olive oil for sautéing
- Prepare 2 1/4 cups rice
- Take 1 (32 ounce) can crushed tomatoes
- Make ready 1 can corn
- Get Around 3-4 cups chicken stock (you can always add more towards the end if rice isn’t done)
Steps to make My Spanish rice:
- Sauté the onions and peppers and spices in olive oil. Add a smidge of chicken stock to deglaze if needed. Cook til tender
- Add stock and crushed tomatoes and bring to a simmer. Add rice for full 20-22 min and simmer on LOW to get rice to be fully cooked and fluffy.
- Stir constantly so it won’t burn.taste seasoning once closer to being finished.
- Turn off heat, Let it sit on burner for 10 min covered once done to keep soaking up any extra liquid. Enjoy!
So that is going to wrap this up with this exceptional food my spanish rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
