Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, banana muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
All Reviews for Banana Muffins II. These banana muffins are soft, buttery, and spiced with cinnamon. They're wonderful plain, with Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients.
Banana Muffins is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Banana Muffins is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook banana muffins using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana Muffins:
- Make ready 200 g plain flour
- Get 1/2 tsp baking powder
- Prepare 1 tsp bicarbonate of soda
- Take 4 bananas
- Make ready 150 g caster sugar
- Take 1 egg
- Get 75 g melted unsalted butter
- Get 1 tsp cinnamon
- Prepare 1 tsp ground cardamom
- Take 1/4 cup nut and dark chocolate chips mix (optional)
- Get 12 walnut pieces for topping each muffin
These Banana Muffins are super easy to make, loaded with bananas and sprinkled with buttery crumb topping! In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. See more ideas about banana muffins, yummy food, food. They're super simple to make and they're the perfect snack for a busy morning!
Instructions to make Banana Muffins:
- Preheat the oven to 180 C.
- Sift flour, baking powder and bicarbonate of soda together into a bowl, set aside.
- Melt the butter in a pan. Meanwhile, mash the bananas in a bowl. Add cinnamon, ground cardamom, caster sugar, melted butter and the egg to the bananas and mash together
- Add in the flour mixture to the mash, and mix until smooth. Then mix in nut and dark chocolate chips mix.
- With a spoon, put the mixture into a muffin tin with paper baking cases inside.
- Place a walnut on top of each muffin.
- Put the muffins into the oven for 25 minutes. Then check if they're done by poking one of the muffins with a toothpick. If it is dry, the muffins are ready. If not, put them back in the oven for another 5 minutes, and you're done!
See more ideas about banana muffins, yummy food, food. They're super simple to make and they're the perfect snack for a busy morning! Banana muffins are healthy, fast and a great way to use up those fast deteriorating overripe bananas. Remember that one of the tricks to successful muffins is to not overmix the mixture. These banana muffins are so easy!
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