Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana muffins. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Banana Muffins is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Banana Muffins is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook banana muffins using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana Muffins:
- Take 1 1/2 cups all purpose flour
- Get 1 tsp baking powder
- Prepare 1 tsp baking soda
- Get 1/2 tsp salt
- Get 3 large bananas mashed
- Take 3/4 cup sugar
- Prepare 1 egg
- Get 1/3 cup melted butter
Steps to make Banana Muffins:
- Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
- Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
- Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.
So that is going to wrap it up for this exceptional food banana muffins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
