Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate walnut banana bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Walnut Banana Bread is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chocolate Walnut Banana Bread is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate walnut banana bread using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Walnut Banana Bread:
- Get 2 cups all purpose flour
- Prepare 1 teaspoon baking powder
- Prepare 1/4 teaspoon kosher salt
- Make ready 1/2 cup butter (room temperature)
- Take 3/4 cup light brown sugar
- Take 2 eggs
- Get 3 large very ripe bananas (don't mash until ready to mix)
- Get 1 tablespoon vanilla extract
- Make ready 1/3 cup unsweetened cocoa powder
- Take 1/2 cup chopped walnuts
Instructions to make Chocolate Walnut Banana Bread:
- Preheat oven to 350° & spray a glass 9×5 loaf pan with non stick spray.
- In a large bowl sift together all the dry ingredients except walnuts (flour, salt, baking powder, and cocoa.) I sifted mine 3 times. This will ensure all your ingredients mix well and you won't overwork the batter.
- In a separate bowl use a hand mixer to blend all the wet ingredients until smooth (eggs, butter, vanilla, and brown sugar.) Set aside and mash your bananas with a fork (a few chunks are ok.) Once mashed combine bananas with the wet ingredients. Add the walnuts and give a quick stir.
- Slowly add the dry ingredients to the wet. I recommend doing this in batches. I did 4 batches, gently folding each with a spatula. Stir just enough to combine. You don't want to overwork the batter because it will result in a dense bread. Pour into prepared dish and place on center rack in oven.
- Bake at 350° for about an hour. Check for doneness by inserting a small knife or a wooden skewer into the center. It's done if it comes out clean. Ovens vary so cooking time may be a little different.
- Remove from oven and let cool in pan for 30 minutes. After that remove from pan and cool for another hour on a rack.
So that’s going to wrap this up for this exceptional food chocolate walnut banana bread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!