Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate banana bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk. To print the recipe check the full.
Chocolate banana bread is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate banana bread is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate banana bread:
- Take A. Dry ingredients
- Make ready 175 grams (1 and 1/4 cup) plain flour - sifted
- Get 40 grams (1/2 cup) cocoa powder -sifted
- Make ready 1 teaspoon baking soda
- Make ready 1 and 1/2 teaspoons baking powder
- Prepare 60 grams (1/2 cup) brown sugar
- Make ready 40 grams (1/4 cup) caster sugar
- Take 1/2 teaspoon ground cinnamon
- Prepare B. Wet ingredients
- Take 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
- Get 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
- Prepare 1 teaspoon vanilla extract
- Make ready 2 large eggs - at room temperature
- Make ready 60 ml (1/4 cup) milk - at room temperature
- Make ready Other
- Make ready 75 grams (1/2 cup) chocolate chips
This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. A few weeks ago, one of my readers asked if I had a. If you try this Vegan Chocolate Banana Bread Recipe or maybe another of my Vegan chocolatey Recipes, please leave me a comment below sharing how it turned out for you!
Steps to make Chocolate banana bread:
- Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
- Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
- Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
- Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.
A few weeks ago, one of my readers asked if I had a. If you try this Vegan Chocolate Banana Bread Recipe or maybe another of my Vegan chocolatey Recipes, please leave me a comment below sharing how it turned out for you! Rich double chocolate vegan chocolate banana bread bursting with chocolate and banana flavor! It's really double chocolate banana bread if you want to put a finer point on it. Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake.
So that’s going to wrap it up with this special food chocolate banana bread recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!