Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bananas foster – flambé. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bananas Foster – Flambé is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Bananas Foster – Flambé is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have bananas foster – flambé using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bananas Foster – Flambé:
- Prepare 2 ripened bananas, peeled
- Prepare 2 tbsp. butter
- Take 1/2 cup brown sugar
- Get 1 dash cinnamon
- Prepare 1/4 cup banana liqueur
- Take 1/2 cup rum (dark or white)
- Prepare [Serve with vanilla ice cream]
Instructions to make Bananas Foster – Flambé:
- Slice the bananas in half. Then slice each halved banana lengthwise. Set aside.
- Melt the butter in a small mid-sized deep skillet pan over medium heat. Stir in the sugar and cinnamon.
- Mix this and heat until the sugar dissolves. Stir in the banana liqueur and add the bananas. [Substitute rum if banana liqueur is not available]
- Sauté for a minute, then turn the banana pieces over for another minute. The pieces will become soft and lightly browned.
- Remove the pan to a countertop (or table-side). Carefully add the rum and swirl with a spoon.
- Using a long-reach lighter, ignite the ingredients. Do not disturb the pan. [Hoo-hah moment] The flame will go out fairly quickly (10-15 seconds).
- Return the pan to the heat, warm for 1-2 minutes while attending to the ice cream. Spoon the sauce with the banana pieces next to the ice cream and serve immediately.
So that is going to wrap it up for this exceptional food bananas foster – flambé recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!