Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, banana flaxseed muffins (no sugar). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Banana Flaxseed Muffins (NO SUGAR) is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Banana Flaxseed Muffins (NO SUGAR) is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
- Make ready 6 Medium Ripe Bananas
- Get 1/4 cup Organic Raw Honey
- Get 1/2 cup Organic Butter, melted
- Take 2 Eggs
- Get 1 1/2 cups Organic All-Purpose Flour
- Take 1 1/4 cups Organic Whole Wheat Flour
- Get 1/4 cup ground flaxseeds
- Take 2 tsp baking soda
- Make ready 2 tsp baking powder
Steps to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
So that’s going to wrap this up with this exceptional food banana flaxseed muffins (no sugar) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
