Spicy Chicken Feet Adobo
Spicy Chicken Feet Adobo

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy chicken feet adobo. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Chicken Feet Adobo is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Spicy Chicken Feet Adobo is something that I have loved my entire life. They’re fine and they look wonderful.

Very soft spicy chicken feet adobo!!! This Chicken Feet Adobo recipe is a little spicy due to the addition of dried Thai chili. If you don't want spicy foods, you can still follow this recipe and omit the chili. I find this Chicken Feet dish best eaten with hot steamed rice for lunch or dinner.

To get started with this particular recipe, we must prepare a few components. You can have spicy chicken feet adobo using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chicken Feet Adobo:
  1. Take 2 lb chicken feet, cleaned
  2. Prepare 2 tbsp oil
  3. Take 5 cloves garlic, minced
  4. Prepare 2 pieces red chilli
  5. Get 1/2 cup soy sauce
  6. Take 1 tbsp oyster sauce
  7. Make ready 1 tbsp sugar
  8. Prepare 3 pieces dried bay leaves
  9. Get 1 tsp salt
  10. Take 1/2 tsp ground black pepper
  11. Get 2 tbsp vinegar
  12. Prepare 1 1/2 cups reserved liquid

Chicken Feet Adobo is a Filipino delicacy that may not look as appealing for some, but it actually packs a punch when it comes to nutrients and vitamins. Do you know that the bones of chicken feet contain a lot of protein and calcium? So, this means it is beneficial for your bone health. Continue reading Chicken Feet Adobo (Adobong Adidas).

Steps to make Spicy Chicken Feet Adobo:
  1. Add 5-6 cups of water enough to cover the chicken feet. Add chicken feet, cover and bring to a boil for about 5 minutes or until half cooked. Remove from heat and drain, reserving liquid.
  2. Heat oil over medium heat on a wok. Saute garlic and red chilli. Stirring until soft and aromatic.
  3. Add cooked chicken feet. Stirrung regularly, for about 3-5 minutes until lightly browned.
  4. Add soy sauce and reserved liquid. Stir until chicken feet is well coated. Cover and bring to a boil.
  5. Lower heat, stir occasionally for the chicken feet will be coated well and absorbed the sauce. Cover and simmer.
  6. Add sugar, oyster sauce, bay leaves, salt and ground black pepper. Stir until all are well combined. Cover and simmer until chicken feet becomes tender.
  7. Add vinegar, cover and cook for 5 minutes more or until sauce has thickened.
  8. Transfer to a serving plate and garnish with onion leeks. Serve hot and enjoy!

So, this means it is beneficial for your bone health. Continue reading Chicken Feet Adobo (Adobong Adidas). Filipino Style Recipe: Spicy chicken feet (paa ng manok) is an exotic food made from chicken feet cooked in spicy sauce that consists of soy sauce, oyster. Chicken adobo is a Filipino recipe made with only a few ingredients. It's an easy one pot meal, and you won't believe how silky and flavorful the sauce is!

So that’s going to wrap this up for this exceptional food spicy chicken feet adobo recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!