Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fitness recipe: upside-down banana-coconut cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fitness Recipe: Upside-down Banana-Coconut Cake is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Fitness Recipe: Upside-down Banana-Coconut Cake is something which I have loved my whole life. They’re nice and they look fantastic.
If you are one of the lovers of sweet recipes, you should definitely try our banana coconut upside-down cakewith a low number of calories that will supply your body with a dose of energy. You don't need a lot of ingredients to make this recipe and you will surely score with your friends. Learn how to make Banana-Coconut Upside-Down Cake. Banana-Coconut Upside-Down Cake. this link is to an external site that may or may not meet accessibility guidelines.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fitness recipe: upside-down banana-coconut cake using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fitness Recipe: Upside-down Banana-Coconut Cake:
- Get 300 g Ripe Bananas
- Make ready 75 g Coconut Filings
- Prepare 70 g Greek yoghurt
- Make ready 20 g Coconut Sugar
- Prepare 10 g Vanilla Custard Powder (omitted)
- Make ready 2 Eggs
- Get Coconut Oil Spray
This Banana Coconut Upside-Down Cake is so easy to make and full of amazing flavor. It only requires a few simple ingredients, and is the perfect lighter dessert, especially I am a huge fan of this upside down cake. Mostly because it was so easy to make, and was a hit with everyone who tried it. Then you have to try this banana version.
Steps to make Fitness Recipe: Upside-down Banana-Coconut Cake:
- You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar.
- Mix the remaining 150 g bananas, eggs and yoghurt. - Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly.
- You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture.
- The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes.
- After baking, gently turn the cake on a plate and let it cool. - Enjoy!
Mostly because it was so easy to make, and was a hit with everyone who tried it. Then you have to try this banana version. Recipes » Desserts and Treats » Banana Coconut Upside Down Cake. How entirely appropriate that I have for you today a cake that would make the monkeys in your life go bananas. What silly monkey wouldn't like a Banana Coconut Upside Down Cake?
So that’s going to wrap this up with this exceptional food fitness recipe: upside-down banana-coconut cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
