Instant Pot Rice pudding
Instant Pot Rice pudding

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, instant pot rice pudding. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Instant Pot Rice pudding is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Instant Pot Rice pudding is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have instant pot rice pudding using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Rice pudding:
  1. Prepare 1 cup Arborio rice
  2. Take 1 1/2 cups water
  3. Prepare 1/4 teaspoon salt
  4. Make ready 2 cups whole milk, divided*
  5. Take 1/2 cup sugar
  6. Make ready 2 eggs
  7. Take 1/2 teaspoon vanilla extract
  8. Take 3/4 cup raisins
Instructions to make Instant Pot Rice pudding:
  1. In pressure cooking pot, combine rice, water, and salt. Lock the lid in place and select High Pressure and 3 minutes cook time. When beep sounds turn off pressure cooker and use a natural pressure release for 10 minutes. After 10 minutes, release any remaining pressure with a quick pressure release.
  2. Add 1 1/2 cups milk and sugar to rice in pressure cooking pot; stir to combine.
  3. In a small mixing bowl, whisk eggs with remaining 1/2 cup milk and vanilla. Pour through a fine mesh strainer into pressure cooking pot. Select sauté and cook, stirring constantly, until mixture starts to boil. Turn off pressure cooker. Remove pot from the pressure cooker. Stir in raisins.
  4. Pudding will thicken as it cools. Serve warm or pour into serving dishes and chill.
  5. Served topped with whipped cream, and a sprinkle of cinnamon or nutmeg, if desired.

So that’s going to wrap it up with this exceptional food instant pot rice pudding recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!