Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, instant pot lobster tails with butter sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Instant Pot Lobster Tails with Butter Sauce is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Make ready Frozen lobster tails
- Take 1 cup water
- Take 1 tbsp old bay seasoning
- Prepare 1 cup butter
- Make ready 1 tsp minced garlic
- Get 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Prepare 2 tsp lemon juice
- Get 1 tsp cilantro
Steps to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
So that’s going to wrap this up with this special food instant pot lobster tails with butter sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
