Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, my mom's strawberry stuff. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
My Mom's Strawberry Stuff is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. My Mom's Strawberry Stuff is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook my mom's strawberry stuff using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make My Mom's Strawberry Stuff:
- Get Crust
- Take 3 cups gram cracker crumbs
- Prepare 1/4 cup sugar
- Prepare 1 stick margarine softened
- Take Cream cheese mixture
- Get 16 ounces cream cheese
- Prepare 3/4 cup sugar
- Take 4 eggs beatened
- Prepare 1 teaspoon vanilla extract
- Get 1/2 teaspoon salt
- Take Strawberry mixture
- Make ready 3 tablespoons lemon juice
- Take To taste Sugar according to how sweet the berries are
- Prepare 3 quarts strawberries
- Make ready 1/4 cup cornstarch
Steps to make My Mom's Strawberry Stuff:
- Preheat oven to 350°F Fahrenheit
- Mix margarine, crumbs, and sugar. Line this mixture in the bottom of a 9x13 pan, forming the crust, reserve some crumbs to sprinkle on top, at the end on top of the coolwhip.
- Cream cheese mixture goes like this, mix 3/4 cup sugar, 4 eggs, vanilla, lemon juice, 16 ounces of cream cheese, and salt.
- Strawberry mixture strawberries, sugar to taste, cornstarch. Cook till thickened. If less thickening is needed then cook a bit more addinga bit of water.
- Bake the crust for 15 minutes take out of the oven. Then add cream cheese mixture on top of crust. Then add the strawberries in a layer on crust.
- Bake 20 minutes check if center is wet give another 10 minutes keep doing till done.
- After its done add Coolwhip sprinkle reserved crumbs on top so when you cover to chill in refrigerator the cover wont stick this is my Mom's tip.
- Can be made the day before. Put in refrigerator overnight. Best served chilled. Serve i hope you enjoy!!
So that is going to wrap this up for this special food my mom's strawberry stuff recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
