Strawberry Angel Food Cobbler
Strawberry Angel Food Cobbler

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, strawberry angel food cobbler. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Strawberry Angel Food Cobbler is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Strawberry Angel Food Cobbler is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook strawberry angel food cobbler using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry Angel Food Cobbler:
  1. Take 1 (10 inch) angel food cake
  2. Make ready 2-8 oz pkgs lite cream cheese, softened
  3. Make ready 1 c Splenda Naturals
  4. Make ready 1-8 oz container frozen sugar free whipping topping, thawed
  5. Get 1 lb fresh strawberries, sliced
  6. Make ready 1-15 oz jar or pkg sugar free strawberry glaze
  7. Make ready Nutrition
  8. Make ready 244 calories
  9. Make ready 5 g fat
  10. Take 9 mg cholesterol
  11. Get 404 mg sodium
  12. Get 36 g carbohydrates
  13. Get 3 g protein
Instructions to make Strawberry Angel Food Cobbler:
  1. Crumble cake into a 9x13 inch pan
  2. Beat cream cheese & sugar substitute in medium bowl until light and fluffy. Fold in whipped topping.
  3. Mash the cake down with your hands and spread creamy mixture over cake.
  4. In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture.
  5. Place in freezer for 3 hrs, which will help to cut and serve. Makes 12 servings.

So that’s going to wrap it up for this exceptional food strawberry angel food cobbler recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!