Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, smoked salmon, watercress and walnut salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This watercress salad has the perfect balance of protein, sweetness and crunch. Packed with lots of nutrients and flavour, the perfect lunch in summer! This watercress salad, with its robust flavours and a combination of beautifully paired ingredients, makes this a stand out dish. The best part of all is.
Smoked salmon, watercress and walnut salad is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Smoked salmon, watercress and walnut salad is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook smoked salmon, watercress and walnut salad using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smoked salmon, watercress and walnut salad:
- Get 2 strips smoked salmon
- Make ready 50 grams radish
- Get leaves Few spinach
- Make ready Half handful watercress
- Take Half peeled orange
- Prepare Half handful walnut
- Make ready Chestnuts if you have some :)
Salmon and walnuts make an unusual marriage, but the flavours and textures work together really well. A great starter or light lunch, from BBC Good Food. Invert the salmon onto the plates, then scatter over the chopped walnuts. Drizzle with the remaining oil, season with black pepper and serve.
Steps to make Smoked salmon, watercress and walnut salad:
- Place strips of smoked salmon in the centre of the plate and garnish all the salad mix around it. Sit back,relax & enjoy the healthy and satisfying meal made within a few minutes.
- I'm sure you can also add your own version of whatever your palette fancies.
- Hope you enjoy this quickest dinner/lunch recipe.
Invert the salmon onto the plates, then scatter over the chopped walnuts. Drizzle with the remaining oil, season with black pepper and serve. Top with the smoked salmon slices. Return to the oven for five minutes, until warmed through. Meanwhile, for the pesto, place the watercress and For the salad, place the watercress into a bowl, drizzle over the walnut oil and vinegar and season, to taste, with salt and freshly ground black pepper.
So that’s going to wrap it up for this exceptional food smoked salmon, watercress and walnut salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
