Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, southwestern salmon. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Southwestern Salmon is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Southwestern Salmon is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook southwestern salmon using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Southwestern Salmon:
- Prepare 1-1/2 c lightly packed fresh cilantro
- Prepare 1/4 c water
- Prepare 2 T lime juice
- Get 1 tsp ground cumin
- Prepare 1/2 tsp salt
- Prepare 1/4 tsp black pepper
- Take 1/4 tsp hot pepper sauce
- Make ready 1 lb salmon steak, cut into 4 portions
- Prepare 1 yellow bell pepper, cut in strips
- Make ready 1 red bell pepper, cut on strips
Instructions to make Southwestern Salmon:
- Combine first seven ingredients in food processor or blender and puree. Transfer to large zip-top bag. Add in salmon and marinate in refrigerator for 30 min.
- Preheat oven to 400Ā°F. Spray 9" baking dish with cooking spray. Layer pepper slices and bake 15 min, turning once.
- Remove salmon from marinade, discard marinade. Place salmon on top of peppers and bake until done, about 5 min each side.
So that’s going to wrap this up with this exceptional food southwestern salmon recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
