Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, flaked salmon. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Flaked Salmon is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Flaked Salmon is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have flaked salmon using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Flaked Salmon:
- Make ready 1 fillet Salmon
- Take 1/2 tsp. Salt
- Prepare Boiled Water for boiling salmon
Instructions to make Flaked Salmon:
- Put 1 fillet of salmon in boiling water and cook for 5 minutes over medium heat.
- Shred the boiled salmon with 2 folks. Remove any skin and bones if there are any. (It is okay even if the salmon isn’t cooked through at this moment.)
- Spray non-stick cooking spray in a pan and cook the shredded salmon over medium heat for 2~3 minutes. Halfway, season with ½ tsp. of salt.
- Toss boiled spaghetti with some flaked salmon and chopped green onion. Sprinkle on steamed rice or salad. To store, keep in the refrigerator and use within 5 days.
- Here is “Flaked Salmon” recipe video on YouTube https://www.youtube.com/watch?v=JZre_-f0T1U
So that’s going to wrap it up with this exceptional food flaked salmon recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
