Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pink salmon shots. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pink Salmon Shots is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pink Salmon Shots is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have pink salmon shots using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pink Salmon Shots:
- Make ready ——Salmon Salad ————
- Take 5 ounces canned Pink Salmon
- Make ready 1 tablespoon sweet pickle cubes
- Make ready 2 tablespoons mayonnaise
- Prepare 1 pinch salt
- Take 1 teaspoon dill weed
- Take to taste smoked paprika
- Take 1 large egg boiled
- Get 1/2 teaspoon fennel seed optional
- Make ready —-shot glasses———-
- Get 1 large English Cucumber
Instructions to make Pink Salmon Shots:
- Drain the salmon and set aside
- Slice the Cucumbers about 1 to 1-1/2 inch pieces and hollow out most of the seeds leaving the bottom solid
- To the salmon add mayonnaise, dill weed, sweet cubes, and salt
- Smash the boiled egg finely I used a fork.
- Mix all the salad ingredients.
- Spoon the salad into the Cucumber shot glasses. Sprinkle with paprika and a bit of dill weed. Serve I hope you enjoy.
- Be careful of how much smoked paprika you use. It will overwhelm the flavors.
So that’s going to wrap this up with this special food pink salmon shots recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
