Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blackened salmon. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Blackened Salmon is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Blackened Salmon is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have blackened salmon using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Blackened Salmon:
- Make ready 4 4-6oz fresh boneless salmon fillets
- Get 1 Tbsp smoked paprika
- Make ready 1 Tbsp chili powder
- Get 1/2 tsp salt
- Get 1 tsp garlic powder
- Take 1/2 tsp cumin
- Make ready 1/2 tsp ground black pepper
- Get cooking spray
- Take Lemon slices for garnish if you like
Instructions to make Blackened Salmon:
- Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
- Serve with your favorite veggie or rice and top with lemon slices.
So that is going to wrap this up for this special food blackened salmon recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
