Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy baked or pan fry salmon skin. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy Baked or Pan Fry Salmon Skin is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Baked or Pan Fry Salmon Skin is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:
- Prepare 4 pieces Salmon Skin
- Make ready 2-3 tsp light soy sauce
Instructions to make Easy Baked or Pan Fry Salmon Skin:
- Rinse Wash the salmon skin for 2-3 times
- Drain and fold them
- For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
- For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done
So that’s going to wrap it up for this special food easy baked or pan fry salmon skin recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
