Salmon Cakes
Salmon Cakes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, salmon cakes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Salmon Cakes is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Salmon Cakes is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have salmon cakes using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salmon Cakes:
  1. Take 4 oz cooked salmon (or 6 oz canned, drained)
  2. Make ready 1/2 c mayonnaise
  3. Get 1/2 tbsp worcestershire
  4. Prepare 1 green onion, thinly sliced
  5. Make ready 1 tsp your favorite seasoning blend- we like Tony's
  6. Get 1 cup breadcrumbs
  7. Get 1 egg, beaten
  8. Prepare 1 tablespoon butter
Instructions to make Salmon Cakes:
  1. Mix the salmon with the mayonnaise, worcestershire, green onion, seasoning, and breadcrumbs.
  2. Taste the mixture! Make sure it's salty enough. If it's too salty, add more breadcrumbs. For extra flavor, throw in any fresh herbs you have handy.
  3. Gently fold in the egg. The mixture should just hold together when scooped; add a bit more mayo if it's too dry.
  4. Heat a large skillet over medium heat. Add the butter to it, swirling to coat the pan.
  5. Divide the salmon mixture into 8 parts. Form by scooping them out with a large spoon, gently pressing them flat with your hand, and sliding into the pan. It's okay if they're a little wonky!
  6. Let them brown for a minute or two per side; they'll stick until they're ready to be flipped.
  7. Serve immediately, with veggies and macaroni and cheese if you're like us!

So that’s going to wrap this up with this special food salmon cakes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!