Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, roasted salmon with dill & maple syrup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted Salmon with Dill & Maple Syrup is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Roasted Salmon with Dill & Maple Syrup is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook roasted salmon with dill & maple syrup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted Salmon with Dill & Maple Syrup:
- Make ready 1.5 lbs salmon fillet, skin on
- Make ready 1.25 tsp salt
- Make ready 1/2 tsp pepper
- Prepare 6 limes, the juice of (plus more for serving)
- Prepare 2 tbsp olive oil
- Take 2 tbsp soy sauce
- Take 2 tbsp maple syrup
- Make ready 3-4 tbsp chopped fresh dill (or 1 tbsp dried dill, but I really recommend fresh)
- Make ready 1 garlic clove, minced
- Get 1/2 tsp ground turmeric
Steps to make Roasted Salmon with Dill & Maple Syrup:
- Preheat the oven to 425°F. Line a baking dish with wax paper and place the salmon, skin side down, in it. Be sure to use a baking dish where the salmon fits snugly, otherwise the sauce will get lost in the corners, and you definitely don't want that!
- Whisk all the other ingredients in a bowl, bathe the salmon with the resulting sauce.
- Place in the oven and roast for 12 minutes. Serve with your favorite starch side (we used a simple white rice with veggies). Garnish with lime wedges. Enjoy!
So that’s going to wrap it up with this special food roasted salmon with dill & maple syrup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!