Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy fettuccine muffin. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy Fettuccine muffin is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Cheesy Fettuccine muffin is something which I’ve loved my entire life. They’re nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can cook cheesy fettuccine muffin using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Fettuccine muffin:
- Prepare 150 gram Fettuccine pasta
- Make ready 1 tablespoon olive oil
- Take 4 nos eggs
- Prepare 3 teaspoon chopped garlic
- Prepare 1 tablespoon black pepper powder
- Prepare 5 tablespoons soften butter
- Get 5 tablespoons chopped onion
- Prepare 4 tablespoons chopped tomatoes,deseed
- Prepare 4 tablespoons chopped capsicum
- Take 1 tablespoon red bell pepper
- Make ready 2 tablespoons chopped parsley
- Get 1 teaspoon salt or as per taste
- Prepare 1/2 cup grated mozzarella cheese
In Italy, it's also known as fettuccine al burro. Fettuccine pasta topped with a homemade rich decadent alfredo sauce. If you are looking for a lighter version, I created a low-fat fettuccine alfredo version called Skinny. Fettuccine Alfredo consists of four ingredients: Parmigiano-Reggiano cheese, butter Jelly jelly beans candy.
Instructions to make Cheesy Fettuccine muffin:
- Firstly, boiled water in a big vessel,add salt, cooked pasta properly.
- Drain water,wash it with cold water and keep aside.
- Heat oil,add 2tsp chopped garlic, toss the pasta in it, sprinkle some black pepper powder,cool down the pasta.
- In a bowl mix chopped onion, garlic, tomatoes,red bell pepper, capsicum, parsley.
- Add eggs, black pepper,salt and beat it properly.
- Add grated mozzarella cheese.
- Grease vigorously muffin tray with butter.
- Fill muffin tray with pasta but don't overloaded.
- Now pour 2-3 tbsp of egg mixture in every cup,add a dallop of butter each cup for extra flavour.
- Preheat the oven for 15 minutes at 180°C, now bake in preheated oven for 25 minutes.
- Serve hot with tomato ketchup.
If you are looking for a lighter version, I created a low-fat fettuccine alfredo version called Skinny. Fettuccine Alfredo consists of four ingredients: Parmigiano-Reggiano cheese, butter Jelly jelly beans candy. Brownie muffin pastry cupcake cake dessert chocolate cake. Cook up Cheesy Bacon Mushroom Fettuccine. The flavors all come together to make a truly incredible meal that looks really fancy, but it.
So that’s going to wrap it up with this special food cheesy fettuccine muffin recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!