Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, muffin sausage bread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Muffin Sausage Bread is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Muffin Sausage Bread is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook muffin sausage bread using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Muffin Sausage Bread:
- Get 450 gr Flour
- Prepare 50 gr Corn Flour
- Prepare 100 gr Sugar
- Prepare 25 gr Powdered Milk
- Take 11 gr Yeast
- Prepare 1 tsp Salt
- Prepare 2 Egg Yolks
- Get 270 ml Milk or Water
- Make ready 100 gr Butter
- Make ready 1 pack Sausage
- Take Sauce
- Take 2 part Mayonnaise
- Get 1 part Ketchup
- Get 1 tsp Oregano
- Get 1 tsp chili pepper
- Get Mix all together
Instructions to make Muffin Sausage Bread:
- Mix flour, cornflour, sugar, milk powder, yeast, egg yolk. Add ice water / cold milk for an instant. Knead half smooth.
- After half smooth add butter and salt. Knead until smooth elastic.
- Do the windowpane test
- Remove the dough and round it. Ready to cut. Cut @ 20gr… round put hole in the middle… place in a muffin pan insert sausage in the hole
- Allow to proof for 20 -30 minutes
- Bake Until golden brown
- Serve with sauce or without
So that’s going to wrap it up for this exceptional food muffin sausage bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
