Korean Breakfast Muffin
Korean Breakfast Muffin

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, korean breakfast muffin. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Korean Breakfast Muffin is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Korean Breakfast Muffin is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have korean breakfast muffin using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Korean Breakfast Muffin:
  1. Take 480 ml milk
  2. Make ready 1/3 cup melted butter
  3. Take 3 eggs
  4. Take 10 small sausages (chopped)
  5. Get 10 branches green onion (chopped)
  6. Prepare 2 3/4 cup flour
  7. Make ready 4 teaspoon baking powder
  8. Prepare 6 tablespoon sugar
  9. Make ready Mozzarella cheese
  10. Prepare Salt, pepper
  11. Prepare 5 beaten eggs set aside
Steps to make Korean Breakfast Muffin:
  1. Add 3 eggs, milk, melted butter, green onion and sausages into a big bowl. Mix them well (keep a little onion and sausage for topping)
  2. Add mixture flour into mixture liquid, fold until not see any raw flour at all (DON’T fold too hard or too smooth, it makes the muffin tough). Prepare non-stick mold, don’t use paper cups like me, it’s damn sticky :(
  3. Turn on the oven at 350F. Fill the batter to 1/3 the mold. Then add the beaten eggs you have repaired. Continue fill the rest of batter in it. Finally add mozzarella cheese, green onion and sausages on the top of batter
  4. Bake at 350F in 20-25 minutes, or until you see the border of muffins get brown. Take them out, serve when it’s still hot.
  5. Perfect muffins are soft, moist and not too salty so you can serve with tabasco or ketchup. Whatever you want 😉

So that is going to wrap it up with this special food korean breakfast muffin recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!