Blueberry Buckle
Blueberry Buckle

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, blueberry buckle. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Blueberry Buckle is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Blueberry Buckle is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook blueberry buckle using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Blueberry Buckle:
  1. Take Batter
  2. Get 1/4 cup butter (1/2 stick), softened
  3. Get 3/4 cup sugar
  4. Prepare 1 egg
  5. Make ready 1/2 tsp orange zest
  6. Prepare 1 1/2 cup sifted, all-purpose flour
  7. Prepare 2 tsp baking powder
  8. Take 1/2 tsp salt
  9. Take 1/2 cup milk
  10. Make ready 2 cup blueberries
  11. Get 1/3 cup all-purpose flour
  12. Take 1/2 cup sugar
  13. Get 1/2 tsp cinnamon
  14. Prepare 1/4 tsp nutmeg
  15. Make ready 1/4 cup butter (1/2 stick)
Steps to make Blueberry Buckle:
  1. Preheat oven to 375°. In a mixing bowl, cream 1/4 cup butter with 3/4 cup sugar until light and airy. Blend in the egg and orange zest.
  2. In another bowl, sift together 1 1/2 cups flour, baking powder and salt.
  3. Add flour mixture alternately with milk to the creamed mixture mixture. Gently fold in blueberries. Batter will be stiff.
  4. Pour into a greased 8x8-inch pan. I use my old trusty cast iron skillet though.
  5. To make the topping, combine the remaining sugar, flour, cinnamon, and nutmeg in a small bowl. Cut in butter until the mixture resembles coarse meal. Sprinkle over batter in the pan.
  6. Bake in 375° oven for 40 to 45 minutes. Place the pan on a rack to cool. Cut and serve warm.

So that is going to wrap this up with this exceptional food blueberry buckle recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!