Blueberries Scones
Blueberries Scones

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, blueberries scones. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Blueberries Scones is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Blueberries Scones is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have blueberries scones using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Blueberries Scones:
  1. Prepare Dry ingredients
  2. Get 458 grams flour
  3. Make ready 83 grams sugar
  4. Get 15 grams baking powder
  5. Prepare 1/4 tsp salt
  6. Prepare 1 tbsp lemon zest
  7. Get 178 grams cool salted butter
  8. Prepare group B
  9. Prepare 117 grams buttermilk
  10. Make ready 56 grams milk
  11. Take 1 eggs
  12. Get 2 tsp vanilla extract
  13. Prepare 1 cup blueberries
Instructions to make Blueberries Scones:
  1. Preheat oven to 180°c
  2. Sift Flour, sugar, baking powder and salt into large bowl
  3. Stir in Lemon Zest
  4. Cut in butter until mixture is rough and crumbly
  5. Whisk the buttermilk, milk, egg and vanilla together
  6. Add to flour and stir to bring dough together (do not overmix).. don't add all mixture to flour at one time.. Slowly add. When it can form to dough, that's enough. Do not knead… just bring flour to form dough.
  7. Flatten dough out and press blueberries into dough
  8. Shape the dough, brush with egg and bake 20-25 min

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