Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, blueberry swirl pancakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Blueberry Swirl Pancakes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Blueberry Swirl Pancakes is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have blueberry swirl pancakes using 20 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Swirl Pancakes:
- Prepare For Blueberry swirl sauce
- Make ready 11/2 cups blueberries
- Make ready 1/2 cup granulated sugar
- Prepare 1/2 teaspoon fresh lemon juice
- Make ready 1/8 teaspoon salt
- Make ready For Pancakes
- Take 1 cup all purpose flour
- Take 2 tablespoon granulated sugar
- Take 1 1/4 teaspoons baking powder
- Make ready 1/4 teaspoon baking soda
- Make ready 1/8 teaspoon salt
- Take 1 large egg
- Get 1 cup buttermilk
- Make ready 2 tablespoon melted butter
- Take 1 teaspoon vanilla extract
- Prepare melted butter as needed for griddle
- Take For Serving
- Get as needed Softened butter,
- Make ready as needed pure maple syrup,
- Get melted butter as needed for brushing griddle
Instructions to make Blueberry Swirl Pancakes:
- Make blueberry sauce
- Combine blueberries, sugar, lemon and salt in a saucepan. Cook until thickened to a sauce consistancy, about 5 minutes. Stir to prevent sticking
- Make Pancake Batter
- Combine flour, baking soda, baking powder and salt in a large bowl, whisk well
- In a measuring cup or bowl whisk buttermilk, egg the 2 tablespoons melted butter and vanilla
- Pour buttermilk mixture over flour mixture and stir just to combine
- Heat griddle, lightly brush with butter. Spoon pancake batter onto griddle using a scant 1/4 cup batter for each pancake. Add a swirl of blueberry sauce using a piping bag or a cup with a spout.
- Cook until edges bubble and bottom is cooked and flip andcook the other side intil golden and cooked through.
- Serve hot with melting soft butter, maple syrup and whipped cream. Also offer any extra blueberry sauce …
So that is going to wrap it up with this special food blueberry swirl pancakes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!