Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, blueberry muffins with greek yogurt and honey. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Blueberry muffins with Greek yogurt and honey is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Blueberry muffins with Greek yogurt and honey is something that I’ve loved my entire life. They are fine and they look wonderful.
Healthy Greek Yogurt and Honey Blueberry Muffins are moist, fluffy, and subtly sweet! We love this healthy blueberry muffin recipe for breakfast or as a snack! The protein packed Greek yogurt makes these muffins moist and the honey makes them delightfully sweet. Healthy Blueberry Greek Yogurt Muffins made with whole wheat flour, greek yogurt, naturally sweetened with maple syrup.
To get started with this particular recipe, we have to prepare a few components. You can cook blueberry muffins with greek yogurt and honey using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Blueberry muffins with Greek yogurt and honey:
- Get 2 cups whole wheat flour
- Take 1 cup all purpose flour
- Take 1/2 cup + 3 tablespoons brown sugar
- Make ready 1 tablespoon baking powder
- Prepare 1/2 teaspoon baking soda
- Make ready 1/2 teaspoon salt
- Take 1/2 teaspoon cinnamon
- Take 1 cup light and fit vanilla Greek yogurt
- Prepare 1/2 cup whole milk
- Take 1 teaspoon vanilla extract
- Make ready 2 large eggs room temperature
- Make ready 1/4 cup honey
- Prepare 1/2 cup olive oil
- Make ready 2 cups blueberries
Actually, I'd be super grateful if you could take them all off my hands. These blueberry muffins are great to grab and go for a quick breakfast, and the oats and Greek yogurt in them will keep you feeling full. It is really important to not overmix the batter; lumps are okay. Use fresh or frozen blueberries or try another berry.
Steps to make Blueberry muffins with Greek yogurt and honey:
- Preheat oven to 400 degrees
- Line 12 cup muffin tin with paper liners and set aside
- In a large bowl whisk together flours, sugar, baking powder, baking soda, salt and cinnamon
- In a medium bowl whisk together the yogurt, milk, vanilla, eggs, honey and oil
- Gently fold the wet mixture into the dry mixture. Using a spatula, fold until combined. Mix only until all the dry mixture disappears, fold in blueberries
- Divide batter evenly among prepared tin. Place pan in the oven and bake for 26 minutes, reducing temperature to 375 degrees after 9 minutes
- Allow muffins to cool before serving
It is really important to not overmix the batter; lumps are okay. Use fresh or frozen blueberries or try another berry. You can also play around with the flavors. The protein packed Greek yogurt makes these muffins moist and the honey makes them delightfully sweet. Healthy Blueberry Muffins Fact: I've always been a Ultra moist blueberry muffins made healthier with greek yogurt.
So that is going to wrap this up with this exceptional food blueberry muffins with greek yogurt and honey recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!